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Kate Attlee set up Sabzi, a takeaway deli, with a focus on providing guests with beautiful, vibrant, utterly delicious food that doesn’t compromise on her strong commitment to animal welfare and the environment.

Meat and eggs will always be free range and dairy will be organic, from cows that have enjoyed the highest welfare standards. Fruit and vegetables will vary with the seasons and Sabzi will always work hard to reflect the wonderful produce of the South West.   Sabzi aims to reflect a sustainable, environmentally conscious approach to the food industry, and is choosing to pay more in order to buy high quality produce without single use plastics and have milk delivered in reusable glass bottles. Every single piece of takeaway packaging is compostable and made from plant-based materials, right down to our branded labels, and can be composted at home, or will, at the very least, rot down and back to the earth it came from.

Facilities and access

  • 3 sizes of salad box, snack box, lunch box and supper box to takeaway 
  • Pricing according to box size
  • Coffee roasted and blended in Cornwall
  • Seasonal juice prepared to order
  • Freshly brewed Middle Eastern style mint tea (Sabzi recipe)
  • Daily aromatic dahl 
  • Nearest car park Moorfield
  • Park and ride


16a Walsingham Place



Opening Times

Monday: Closed

Tuesday - Friday:  07.30 - 16.00

Saturday and Sunday: Closed